Menus

Dinner – Group

House bread

Cream of corn soup, basil and toasted pine nuts

Risotto of chicken with mushroom, leek and aged parmesan

Sesame battered prawns, sweet and sour dipping sauce, petite salad

Black Angus eye fillet, porcini butter, red wine jus, sautéed spinach

Chicken breast, with green olive, grilled polenta, mint and currant salad, and pancetta

Grilled Northern Territory barramundi, macadamia and thyme crust with smooth tomato sauce

Passionfruit and white chocolate brulee, with ice cream

Vanilla panna cotta, with coffee caramel and almond praline

Warmed sticky date pudding, butterscotch sauce, ice cream and fresh cream

Fresh brewed coffee and tea

Two courses (with bread and coffee): $46.00
Three courses (with bread and coffee): $56.00
Please, one account per table.

This menu not valid with any other discount offers. Group comprises 12 or more guests; smaller numbers by prior arrangement.

restaurant :: lounge bar :: caterers | empire theatre :: 54-56 neil street :: toowoomba :: qld